Shopping List: Week of 2023-12-17

To Buy

• bell pepper: 1 small chopped bell pepper (red and green) (Oven Baked Chicken and Rice)
• breadcrumbs: 1/2 cup Italian breadcrumbs (Air Fryer Meatballs)
• broccoli: 3 heads of broccoli (Air Fryer Meatballs)
• broccoli: broccoli (Oven Baked Chicken and Rice)
• chicken broth: 2 cup chicken broth (1 1/2 cup for les mushy rice) (Oven Baked Chicken and Rice)
• chicken thighs: 5 bone in chicken thighs (Oven Baked Chicken and Rice)
• cinnamon stick: 1 cinnamon stick (Holiday Stuffed Pork Tenderloin)
• coconut milk: 1/2 cup coconut milk (Oven Baked Chicken and Rice)
• cranberries: 12 oz fresh cranberries rinsed and picked through (Holiday Stuffed Pork Tenderloin)
• eggs: 1 large eggs beaten (Air Fryer Meatballs)
• garlic: 2 cloves garlic minced (Air Fryer Meatballs)
• goat cheese: 6 ounces goat cheese crumbled (Holiday Stuffed Pork Tenderloin)
• ground beef: 1 lb ground beef or your choice of meat (Air Fryer Meatballs)
• milk: 2 c. milk (Creamed Spinach)
• onion: 1 small onion (Oven Baked Chicken and Rice)
• onion: 1 sweet onion, thinly sliced (Holiday Stuffed Pork Tenderloin)
• onion: 1/2 medium onion, finely chopped (Creamed Spinach)
• onion: 1/4 medium yellow onion finely diced or grated (Air Fryer Meatballs)
• orange: 1 orange, juiced (Holiday Stuffed Pork Tenderloin)
• parmesan cheese: 1/4 cup parmesan cheese preferably Parmigiano-Reggiano (Air Fryer Meatballs)
• pasta sauce: 1 jar pasta sauce (Air Fryer Meatballs)
• pasta sauce: 24 oz. pasta sauce (Prego Italian Sauce Flavored with Meat Sauce) (Oven Baked Chicken and Rice)
• pork tenderloin: 1 boneless pork tenderloin, about 1 to 2 pounds (Holiday Stuffed Pork Tenderloin)
• rice: 2 cup Jasmine rice (Oven Baked Chicken and Rice)
• spaghetti: 1 box of spaghetti (Air Fryer Meatballs)
• spinach: 24 oz. baby spinach (Creamed Spinach)
• spinach: 3 cups fresh spinach (Holiday Stuffed Pork Tenderloin)
• spinach: large handful of spinach (Oven Baked Chicken and Rice)

On Hand

• black pepper: 1 teaspoon ground black pepper (Oven Baked Chicken and Rice)
• black pepper: 1/2 tsp black pepper (Air Fryer Meatballs)
• black pepper: 1/2 tsp ground black pepper (Oven Baked Chicken and Rice)
• black pepper: black pepper (Holiday Stuffed Pork Tenderloin)
• butter: 1/2 c. plus 3 tbsp. butter, divided (Creamed Spinach)
• butter: 2 tablespoons unsalted butter (Holiday Stuffed Pork Tenderloin)
• chicken bouillon: 1 tablespoon chicken bouillon (Oven Baked Chicken and Rice)
• creole seasoning: 1 tsp creole seasoning (Oven Baked Chicken and Rice)
• dried parsley: 1 tsp dried parsley (Air Fryer Meatballs)
• dried sage: 3 tablespoons dried sage (Holiday Stuffed Pork Tenderloin)
• flour: 8 tbsp. flour (Creamed Spinach)
• garlic: 1 clove garlic, minced (Oven Baked Chicken and Rice)
• garlic: 3 cloves garlic minced (Holiday Stuffed Pork Tenderloin)
• garlic: 3 cloves garlic, finely chopped (Creamed Spinach)
• garlic powder: 1 tablespoon garlic powder (Oven Baked Chicken and Rice)
• milk: 2/3 cup milk (Air Fryer Meatballs)
• nutmeg: Pinch ground nutmeg (Creamed Spinach)
• oil: 2 tablespoons oil (Oven Baked Chicken and Rice)
• old bay: 1 teaspoon old bay (Oven Baked Chicken and Rice)
• onion powder: 1 tablespoon onion powder (Oven Baked Chicken and Rice)
• paprika: 1/2 tablespoon paprika (Oven Baked Chicken and Rice)
• salt: 1 teaspoon salt (Oven Baked Chicken and Rice)
• salt: 1 tsp salt or to taste (Air Fryer Meatballs)
• salt: salt (Holiday Stuffed Pork Tenderloin)
• salt: salt and pepper, to taste (Creamed Spinach)
• salt: salt to taste (Oven Baked Chicken and Rice)
• sugar: ¾ cup sugar (Holiday Stuffed Pork Tenderloin)
• thyme: 1 teaspoon thyme 1 teaspoon parsley (Oven Baked Chicken and Rice)
• water: ½ cup water (Holiday Stuffed Pork Tenderloin)

Other Meals

• Quesadillas and apples
• Ravioli & zucchini