Instant Pot Brown Rice

Ingredients

On Hand

• 1 cup brown rice
• 1 cup water

Instructions

• Rinse brown rice in a colander or filter, and drain well.
• Place 1 cup brown rice and 1 cup cold water (minus 3 tbsp if you rinsed the rice) in Instant Pot.
• With Venting Knob in Venting Position, close the lid, then turn Venting Knob to Sealing Position.
• Pressure cook at High Pressure for 15 minutes, and Natural Release for 5 minutes, then Quick Release. Open the lid carefully.
• Fluff brown rice with a rice paddle or fork.
• If the rice is a bit wet, let it rest a bit for the moisture to escape before serving.