April 14, 2024
Ingredients
Buy
- 1 handful shredded per quesadilla
- 4 large taco wheat
- 1
- 1
On Hand
- 1 tsp
- 1 tsp
- 2 tsp
- 1 tsp
- 1 tbsp cup
Instructions
Make Guacamole
- Smash in a small bowl
- Squeeze juice of 1/2 into the bowl
- Add , , 1 tsp , , and
Make Quesadillas
- Warm a little in flat pan until hot on medium-high
- Place one of the in oil
- Top tortilla with
- Warm until cheese starts to melt (about 2 minutes)
- Close the tortilla, lightly top with , and warm for another minute to get the cheese gooey.
- take the quesadilla off the pan, and dust the other side with while the oil is still hot
- Cut into slices, and top with dollops of sour cream and guacamole