February 17, 2015
This is incredibly simple. Just throw it together, the leftovers are great too!
Ingredients
Buy
- 1 1⁄4lbs lean
- 1 1⁄4ounces mix
- 1(15 ounce) can black beans, rinsed and drained
- 1(15 ounce) can mexicorn, UNdrained
- 1⁄4 cup
- 6
Instructions
- Spray skillet with nonstick spray.
- Cook turkey over medium-high heat, stirring occasionally, until no longer pink.
- Stir in remaining ingredients. Cook an additional 8-10 minutes.
- Stir until sauce is slightly thickened.
- Served with tortillas.